Vanilla Breakfast Pudding

Puddings for breakfast? Yes, you’ve heard it right. Try this protein-packed pudding recipe layered with granola, pudding and fresh fruits.

  • vanilla breakfast pudding
  • breakfast recipe
  • granola bars
  • breakfast pudding
  • protein-packed breakfast
Cuisine

Indian

Type

Breakfast

Serves

1 to 2

Difficulty

Easy

Cooking Time

10 Min

Prep Time

5-10 Min

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Recipe

INGREDIENTS
  • 3 egg yolks
  • 1/2 cup sugar
  • 2 tsp vanilla extract
  • 3 cups milk
  • 1 tsp butter
  • 2 tsp granola
  • fruits
PREPARATION
  1. Pour a cup of water in a saucepan and bring to a boil. Then, place a heat-proof bowl on top of the pan and whisk egg yolks, sugar, and vanilla extract. Whisk and keep them aside.
  2. In a saucepan, add milk and heat till it boils. Then, add butter and mix well.
  3. Transfer the milk into the egg mixture and whisk them together.
  4. Add the mixture to a non-stick pot and simmer it for 2-3 minutes.
  5. In a dessert glass, add granola and pour vanilla pudding over it and top it off with chopped fruits.

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